Build Your Own Ramen

Start from scratch and build your own delicious ramen bowl. Byor comes with gourmet broth and noodles. You decide what protein and toppings to add.

Tonkotsu Signature Ramen

Tonkotsu ramen with chasu and (classic toppings) fish cake, kikurage mushroom, soft boiled egg, bean sprout, green onion and bamboo shoot.

Miso Signature Ramen

Miso ramen soup with chasu and (classic toppings) fish cake, kikurage mushroom, soft boiled egg, bean sprout, green onion, and bamboo shoot.

Black Garlic Signature Ramen

Tonkotsu ramen soup with chasu and (black garlic toppings) black garlic oil, fried garlic, corn, bean sprout, green onion and bamboo shoot.

Shoyu Signature Ramen

Roasted pork, boiled egg, kikurage mushroom, green onion, sprouts, fish cake.

Tofu Signature Ramen (No Meat)

Tofu, sprouts, green onion, Kikurage mushroom, corn. *Not included egg*

Chicken Curry Ramen

chicken karaage, spouts, g.onion, house special curry

Unagi Rice

Grill fresh water eel over rice

Bulgogi Rice Bowl

Bulgogi, broccoli, house special sauce

Chicken Rice

Grill chicken over rice with vegetables

Bibimbap

rice bowl topped with seasoned sautéed vegetables, marinated beef, a fried egg sunny side up, finished with a sprinkle of sesame and generous dollop of a sweet-spicy-savoury Bibimbap sauce.

Chasu Rice Bowl

Chasu over rice with vegetables

Karaage Curry Rice Bowl

chicken karaage, ginger, house special curry sauce

White Rice

Spicy Tteokbokki (Rice Cake)

rice cake, fish cake, house special spicy sauce

Rose Tteokbokki (Rice Cake)

rice cake, fish cake, house special rose sauce (gochujang, gochugaru, tomato sauce with cream)

Chicken Karaage

Japanese-style popcorn chicken with a side of spicy mayo.

Grilled Whole Squid

Whole squid grilled, sliced and generously sauced.

Prawn Tempura

Prawn with breadcrumbs (panko) in the coating and apply the Japanese fried batter technique to achieve a fluffy and crisp texture.

Takoyaki

Wheat flour-based batter filled with minced octopus 10 octopus halved balls. Traditionally considered Japanese street food also known as octopus ball. Little leg of octopus, battered and fried into a ball, sauced, and topped with bonito flakes (fish flakes).

Geso Fry (Squid Legs)

Crispy deep fried squid is a simple deep-fried squid dish similar to the calamari but instead of using the squid bodies it is tentacles and is served with specially made mayo sauce.

Spam Musubi

2 Pieces. Rice and spam wrapped tightly around with seaweed with sauce inside.

Lumpia

6 Pieces. Egg rolls filled with pork and veggies. Comes with a side of sweet and sour sauce.

Crab Rangoon

Deep-fried wonton wrappers filled with cream cheese and imitation crab. Comes with a side of sweet and sour sauce.

Gyoza

7 Pieces. Japanese pan-fried pork dumplings (餃子), crispy and golden brown pan-fried dumplings with a side of soy vinegar and chili oil sauce.

Edamame

Al dente boiled soy beans and salted.

Seaweed Salad

Dressed wakame salad with sesame.

Kimchi

Spicy pickled Korean cabbage.